Pérez-Torres, A.F.; Kong, H.; Abdi, F.; Van de Krol, R.; Favaro, M.: Sustainable Upgrading of Biomass: A Thermodynamic Approach to Fine-Tuning Product Selectivity for Glycerol Oxidation. Chemical Communications 61 (2025), p. 2083-2086
10.1039/D4CC04967E
Open Accesn Version
Abstract:
Calculated thermodynamic properties for the electrochemical glycerol oxidation at different temperatures and potentials indicate that external applied bias has a more significant influence on reaction selectivity than temperature.