New cookbook "Science-Food" - download now!
For this cookbook, staff and guest researchers have told us their favorite dishes from their home countries.
People from many different countries work at the Helmholtz-Zentrum Berlin and enrich our atmosphere. For our cookbook, employees and guest researchers from six continents have contributed their favorite recipes.
Home-cooked dishes are a great way to raise a smile. Hospitality is an important part of the tradition in most countries of the world. Eating, talking and laughing together unites people from all nations. In this new edition of the cookbook, you will find a unique collection of international dishes: from Korean appetizers to Mexican main courses and French desserts.
Let yourself be inspired by the culinary journey around the globe.
Have fun cooking and enjoying!
Download now!
- 83 pupils at Girls'Day at HZBOn 23 April 2026, the annual Girl’s Day took place, giving pupils an insight into various career paths in the fields of science and technology. 83 pupils visited the Adlershof and Wannsee sites and enjoyed a day full of exciting experiments.
- Zum Girls' Day: Was eine Professorin rätChristiane Becker ist Physikerin am Helmholtz-Zentrum Berlin und Professorin. Sie forscht daran, wie Solarzellen noch besser werden können. Im Gespräch mit Schülerpraktikantin Livia gibt sie einen Einblick in ihren Arbeitsalltag und ihre Erfahrungen in der Forschung und hat einen Tipp für alle Mädchen, die sich für Wissenschaft begeistern.
- Electrocatalysts: New model for charge separation at the solid-liquid interfaceHydrogen is at the heart of the transition to carbon neutrality, as both an energy carrier and a reagent for green chemistry. However, large-scale production of hydrogen via electrolysis, as well as the production of many other chemical products, requires significantly cheaper and more efficient catalysts. A precise understanding of the electrochemical processes that take place at the interface between the solid catalyst and the liquid medium is highly useful for developing better electrocatalysts. In the journal Nature Communications, an European team has now presented a powerful model that determines charge separation at the interface, the formation of the electric double layer and local electric potential variations, and the resulting influence on the catalytic activity.